DiningRD - Experts in Nutrition

At DiningRD, we believe the menu is the heart of the community. DiningRD offers a variety of customized menu solutions to meet the unique needs of your community. PlateFul, the DiningRD menu technology, is a web-based menu software program with integrated printed MealCard and digital TableSide systems for resident identification and meal service.

Our Team Leadership Client Success Consulting Support Administrative Support Sales

Carol Sapp

CEO

Chad Walter

Chief Financial Officer

Kim Fremont

Senior Vice President, Consulting

Amy Bollam

Vice President, Sales & Marketing

Mike Washburn

Vice President, Finance

Tim Cochran

Vice President, Technology

Joni Kudika

Vice President of Human Resources

Lindsay Shazly

Director, Client Success

Elaine Farley-Zoucha

Vice President, Education & Training

Heidi Elich

Vice President, AL/IL Consulting

Megan Iott-Barnes

Consulting Support

Ranae Due

Sales Consultant

Jennifer Goldsmith

Sales Consultant

Katie Cameron

Client Success – Product Manager

Alyssa Ailey

Client Success – Integrations Manager

Lisa Crawford-Denk

Client Success Specialist

Cindy Dunivent

Consulting Support

Stephanie Sanchez

Consulting Support

Mary Roberson

Operations Manager

Becky Parnell

Operations Manager

Camie Piccola

CDM Operations

Cindy Monica

Client Success Specialist

Jenny Zoglman

Client Success Specialist

Lisa Dickmeyer

Consulting Support

Lauren LaDelfa

Consulting Support

John Meier

Senior Accountant

Rene Miller

Accounts Receivable

Diana Price

Culinary Content Specialist

Karen Swift

Client Success Specialist

Cindy Jaramillo

Accounts Receivable

Marcus Ross

Senior Solutions Architect

Mark Hennen

Senior Developer

Nicky Engel

Operations Manager

Jennifer Sisk

Consulting Support

Marian Schake

Consulting Support

Kathy Bowers

Administrative Support

Evelyn Cisney

Consulting Support

Amy Wensinger

Consulting Support

Niki Wray

Consulting Support

Katie Lashier, RD, LD

Client Success Specialist

Cameron Oestringer

Culinary Innovation Specialist

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