DiningRD - Experts in Nutrition

At DiningRD, we believe the menu is the heart of the community. DiningRD offers a variety of customized menu solutions to meet the unique needs of your community. PlateFul, the DiningRD menu technology, is a web-based menu software program with integrated printed MealCard and digital TableSide systems for resident identification and meal service.

Our Team Leadership Client Success Consulting Support Administrative Support Sales

Carol Sapp

CEO

Chad Walter

Chief Financial Officer

Kim Fremont

Senior Vice President, Consulting

Amy Bollam

Vice President, Strategy

Tim Cochran

Vice President, Technology

Joni Kudika

Vice President of Human Resources

Lindsay Shazly

Vice President, Marketing

Elaine Farley-Zoucha

Vice President, Education & Training

Heidi Elich

Vice President, AL/IL Consulting

Megan Iott-Barnes

Regional Operations Manager

Ranae Due

Solutions Consultant

Jennifer Goldsmith

Solutions Consultant

Katie Cameron

Product Manager, Food & Nutrition

Alyssa Ailey

Client Success Lead

Lisa Crawford-Denk

Client Success Specialist

Cindy Dunivent

Regional Operations Manager

Stephanie Sanchez

Regional Operations Manager

Mary Roberson

Regional Operations Manager

Becky Parnell

Director, Consulting Operations

Camie Piccola

Recruiting Specialist & CDM Operations Manager

Cindy Monica

Client Success Specialist

Jenny Zoglman

Client Success Specialist

Lisa Dickmeyer

Regional Operations Manager

John Meier

Senior Accountant

Rene Miller

Accounting Manager

Diana Price

Senior Culinary Content Specialist

Karen Swift

Client Success Specialist

Cindy Jaramillo

Accounting Manager

Marcus Ross

Senior Solutions Architect

Mark Hennen

Senior Developer

Nicky Engel

Regional Operations Manager

Marian Schake

Regional Operations Manager

Kathy Bowers

Business/Payroll Manager

Evelyn Cisney

Regional Operations Manager

Amy Wensinger

Regional Operations Manager

Niki Wray

Regional Operations Manager

Katie Lashier

Client Success Lead

Cameron Oestringer

Culinary Innovation Specialist

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