The TableSide program utilizes existing web-based Dining Manager menu management program with hand-held tablet technology for seamless order entry from service to delivery.The growth of “Restaurant Style” menus has helped to change the face of food service in long term care. Residents are offered choice in all things from dining location, time, and food preferences. TableSide balances both resident preferences along with kitchen production operations. Utilizing the customizable menu alternates, the food service manager has the ability to repurpose ingredients and upsell menu items as desired.
TableSide increases transparency throughout the entire food service operation process from menuing and ordering to production and delivery.