CDM Exam Prep Course - Virtual Kitchen Classroom
Prep for the CDM Exam! Self-paced learning for Food Service Managers. Virtual Kitchen Classroom is made up of seven modules pertaining to food service management education: Nutrition Screening Nutrition Therapy Nutrients and Digestion Nutrition Documentation Management Fundamentals Operations and Communication...
$ 125.00
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CE On-Demand
$ 60.00 $ 48.00
CE On-Demand
NEW! Special introductory price for a limited time! Access a full library of Continuing Professional Education with just a click! Topics include: Sanitation Basics Menu and Recipe Management Regulatory Policies Hiring and Employee Selection IDDSI for Foodservice Preventing Foodborne Illness...
$ 60.00 $ 48.00
Clinical Nutrition - CDM Exam Prep Course
Prep for the Clinical portion of the CDM Exam! Self-paced learning for Food Service Managers. Virtual Kitchen Classroom is made up of four clinical modules pertaining to food service nutrition care: Nutrition Screening Nutrition Therapy Nutrients and Digestion Nutrition Documentation Each module...
$ 70.00
Dining Success Toolkit
Take the first bite! Simplified step-by-step restaurant-style dining for long term care. This toolkit is intended for communities interested in implementing restaurant-style dining or looking for ideas to improve existing dining services. Over 100 pages of resources including checklists, policies,...
$ 70.00
Foodservice Management - CDM Exam Prep Course
Prep for the Foodservice Management section of the CDM Exam! Self-paced learning for Food Service Managers. This online review is made up of three modules pertaining to food service management education: Management Fundamentals Operations and Communication Sanitation Each module contains a...
$ 70.00
Manual - Guideline and Procedure Manual for Dining Services
NEW! 2020 Edition with updated infection control procedures and new resources! Plus, FREE digital download. 2020 Edition updated to CMS Final Rule with 2017 Food Code and new infection control procedures.  An excellent resource to guide the Dining Service staff in a...
$ 125.00
Manual - Long Term Care Diet Manual
Philosophy guiding the development of this manual is the promotion of the best possible nutritional status for individuals residing in a long term care community. Excellent resource for facilities involved with: Skilled Nursing Sub Acute Care Transitional Care Assisted Living...
$ 80.00
Manual - Long Term Care Diet Manual (Digital Download)
Philosophy guiding the development of this manual is the promotion of the best possible nutritional status for individuals residing in a long term care community. Excellent resource for facilities involved with: Skilled Nursing Sub Acute Care Transitional Care Assisted Living...
$ 80.00
Online Food Handler Certificate Program
The Food Handler Safety and Sanitation Certification Course is targeted to food service workers in the long term care industry, including skilled nursing, assisted living, independent living, homes for developmentally disabled, adult day care and home care. As an added...
$ 9.00
Toolkit - In-Services for Healthcare Food Service Teams (Vol. 1)
Training and education for team members is central to good food service operations. The In-Service Toolkit is designed for Food Service managers to administer ongoing training and education for their team. The digital download In-Service Toolkit (Vol. 1) from Health...
$ 50.00
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