Quality Assurance Performance Improvement

Posted on February 12, 2018 by Amy Bollam

Foodservice kitchen inspection

The Centers for Medicare and Medicaid Services (CMS) define QAPI as “the coordinated application of two mutually-reinforcing aspects of a quality management system: Quality Assurance (QA) and Performance Improvement (PI).” Although this may sound complicated, Quality Assurance and Performance Improvement can be found rooted in food service operations.

Continue Reading

Posted in Kitchen, Long Term Care, QAPI, Regulatory