Following the IDDSI guidelines means new procedures for recipes. Check out the new changes available in Health Technologies' Dining Manager Menu Program.
No need to rinse that turkey before Thanksgiving - washing raw meat and poultry can cause bacteria to spread up to three feet away. Cooking to the right temperature kills any bacteria that may be present, so washing meat and poultry is not necessary.
This week have you misplaced your keys? Left your jacket at work? Forgot to pick up bread at the grocery store? Occasions such as these leave us feeling forgetful.
Did you know in the United States, as many as 15 million people have food allergies?
Bring the kitchen to your residents: consider showing off your talents too – cooking demonstrations with the residents can make meal times more interactive and exciting.