Sanitizing vs. Disinfecting

Posted on April 08, 2020 by Amy Bollam

Cleaning, Sanitizing, Disinfecting - why should foodservice care? Know the difference between each procedure and why it is important in the fight against COVID-19

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Posted in COVID, Dining Service, Long Term Care, Sanitation, Update

Recipe Modifications for IDDSI

Posted on September 05, 2019 by Amy Bollam

Following the IDDSI guidelines means new procedures for recipes. Check out the new changes available in Health Technologies' Dining Manager Menu Program. 

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Posted in Dining Manager, Dining Service, Food, Kitchen, Long Term Care, Menu, Recipe, Regulatory

New! FREE Toolkit for IDDSI

Posted on September 03, 2019 by Amy Bollam

Don't sweat over IDDSI! Start here with our FREE IDDSI Implementation Toolkit. Check it out. 

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Posted in Announcement, Dining Service, Long Term Care, Menu, Recipe, Update

Are Cell Phones Contaminating Your Kitchen?

Posted on November 02, 2018 by Rachel Frichtl

Forget what's on your hands...what's in your hands? If it's a cell phone, it's actually just a breeding ground for bacteria and pathogens.

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Posted in Dining Service, Kitchen, Sanitation

When Disaster Strikes...Will You Be Ready?

Posted on April 11, 2018 by Rachel Frichtl

An estimated 215 residents of long term care facilities and hospitals died in the aftermath of Hurricane Katrina in 2005 and 14 residents of a long term care facility died last year after Hurricane Irma.

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Posted in CMS, Dining Service, Long Term Care, Menu

The Making of a Dietitian

Posted on March 14, 2018 by Rachel Frichtl

Dietitians can be found working in many different settings from healthcare to grocery stores. Have you ever wondered what all a dietitian can actually do or how one becomes a dietitian? 

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Posted in Dietitian, Dining Service, Nutrition

Fun and Games!

Posted on March 12, 2018 by Amy Bollam

Learning should be fun! Here are some foodservice games and activities to try with your team.

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Posted in Activities, Continuing Education, Dining Service, Kitchen