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We love food! In fact, we love taking pictures of food almost as much as we love eating food! Did you know we’re on Instagram? We’re sharing pictures of what’s cooking in the Health Technologies test kitchen as well as what’s on the menu for dinner at home. Other important news updates, achievements, and just…

Join our expert menu support team for a LIVE session of the Dining Manager menu program. Check out the latest program updates, ask questions, and learn the newest features. Wednesday, July 20th 1pm CST 1.0 hour Continuing Education credit for Certified Dietary Managers

Delicious and attractive looking food can do more than benefit residents and patients; foodservice in healthcare has an even greater opportunity to capture sustaining revenue by selling its tasty food creations to hungry employees. Offering foodservice to employees is mutually beneficial for both the foodservice department and the employee. The foodservice department has the opportunity…

I love ice cream. I love cake too. And cookies…all kinds of cookies! Needless to say, I don’t discriminate when it comes to desserts. At my favorite little Italian restaurant, the specialty dessert is creamy ricotta donuts (I love donuts too!). But after a well-balanced meal of soup, salad, and an entrée, I rarely can…